• Grilled Ribeye Steaks

    Another elegant dinner for that special occasion.

  • Spicy Sour Cream

    Want to dress up your Sour Cream for Tacos, Burritos, or any other Mexican food?

  • Fajitas

    This Fajita recipe was originally from Better Homes and Gardens, but I modified it to cook on a grill. You can also use boneless chicken in place of the steak.

  • Carne Asada Tacos

    What better way to celebrate Cinco de Mayo then with this grilled Carne Asada recipe sent to us by Celeste Lopez. We hope you enjoy it as much as we did.

  • Grilled Spicy Quesadillas

    This recipe is a quick and easy appetizer or snack. I originally got this recipe from

  • Simple Guacamole

    Guacamole doesn’t get any easier than this.

  • Pico de Gallo

    This Pico de Gallo is very simple and you can adjust the heat depending on whether or not you add the pepper seeds or how many seeds you add.

  • Margherita Pizza

    This is a relatively quick, inexpensive and very simple Margherita Pizza or Ceprese Pizza recipe.

  • Grilled Pork Loin Roast w/ Ribs

    Here is delicious pork loin recipe that was given to us by Tom Thacker. I have had this dish prepared for me and it was very good.

  • Grilled Lobster Tails

    There is nothing like grilled succulent lobster tails drizzled with a melted garlic butter and lemon. This recipe is for 4, but can serve 8 depending on the size of the lobster tails.